Welcome to Mr. Perkins Class

Hospitality and Tourism

The academic program at Mr. Perkins Hospitality Class places an emphasis on every aspect of student growth and development, while meeting state requirements. Suitable class sizes and exceptional, qualified teachers allow us to offer a comfortable and inclusive educational environment, while ensuring each student receives the individualized attention and support they need.

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1.01 - Identify career opportunities in the hospitality and tourism industry.

1.02 - Understand the types and interrelationships of hospitality and tourism destinations.

1.03 - Understand how inter-organizational systems operations impact products and services offered at hospitality and tourism destinations.

2.01 - Understand the impact of the hospitality and tourism destinations on an economy.

2.02 - Understand forecasting skills to identify potential cost and profit for hospitality and tourism destinations.

2.03 - Apply skills to manage plans and budgets to accomplish goals and objectives of hospitality and tourism destinations.

3.01 - Understand categories and motivation of travelers and tourists.

3.02 - Understand how cultural diversity impacts products and services offered by hospitality and tourism destinations.

3.03 - Understand how geography impacts the hospitality and tourism destinations.

3.04 - Understand destination marketing strategies.

4.01 - Understand customer service skills to ensure guest and customer satisfaction at hospitality and tourism destinations.

4.02 - Understand fostering relationships with clientele for the hospitality and tourism destinations.

5.01 - Understand rules and laws designed to promote safety and security at hospitality and tourism destinations.

5.02A - Interpret the nature of business ethics and social responsibility.

5.02B - Exemplify legal issues affecting businesses.

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